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U.S.S. Butterscotch Sundae

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U.S.S. Butterscotch ice cream with caramel sauce, Chocolate ice cream with hot fudge and Very Berry Strawberry ice cream with strawberry sauce. Topped off with real whipped cream, banana slices, red and blue sprinkles and waffle cone sails.

Ingredients

Very Berry Strawberry: Cream, Stabilised Strawberries [Strawberries, High Fructose Corn Syrup, Sugar, Locust Bean Gum, Citric Acid, Xanthan Gum], Nonfat Milk, Sugar, Strawberry Fruit Base [Strawberry Puree, Sugar, High Fructose Corn Syrup, Water, Natural and Artificial Flavour, Citric Acid, Locust Bean Gum, Fruit and Vegetable Juice for Colour (Carrot, Blackcurrant)], Corn Syrup, Whey Powder, Stabiliser/Emulsifier Blend [Mono and Diglycerides, Cellulose Gum, Guar Gum, Carrageenan], Red Beet Colour, Beta Carotene (for Colour).

U.S.S. Butterscotch: Cream, Toffee Flavoured Ribbon [Corn Syrup, Water, Brown Sugar, Butter (Cream, Salt), Cream, Corn Starch, Sugar, Pectin, Apple Extract (Colour), Natural Flavours, Xanthan Gum], Nonfat Milk, Sugar, Butterscotch Candies [Sugar, Corn Syrup, Butter (Cream, Salt), Refined Coconut Oil, Whey, Salt, Soy Lecithin, Natural Flavour], Corn Syrup, Butterscotch Base [Sugar, Butter (Cream, Salt), Water, Molasses, Nonfat Dry Milk, Corn Syrup, Salt, Soy Lecithin, Carrageenan], Whey Powder, Stabiliser/Emulsifier Blend [Mono and Diglycerides, Cellulose Gum, Guar Gum, Carrageenan].

Chocolate: Cream, Nonfat Milk, Sugar, Corn Syrup, Chocolate Liquor and Cocoa processed with alkali, Whey Powder, Stabiliser/Emulsifier Blend (Mono and Diglycerides, Cellulose Gum, Guar Gum, Carrageenan).
Hot Fudge Topping: Corn Syrup, Sugar, Water, Refined Hydrogenated Coconut Oil, Nonfat Dry Milk, Cocoa processed with alkali, Modified Corn Starch, Salt, Baking Soda, Ascorbic Acid (Acidity Regulator), Disodium Phosphate, Potassium Sorbate (Preservative), Natural and Artificial Flavors, Soy Lecithin. Candies May Contain Peanuts.

Allergen Info

  • Milk

    Milk

  • Soy

    Soy